I Love Food Trucks

I fess up about food trucks. Here in the City, they dot virtually every street corner. Most of them are fairly generic halal-type trucks or stands, but every now and then something special comes up. For example, the other day I saw the Mexicue truck, which was exciting to me as a NYC newbie because it was different from all the other carts: it was larger, red, and had a line 15 people deep. I've tasted the delights of a Mr Softee truck, and earlier today I had my first waffle from Wafel and Dinges. I've already set my sights on finding the Dumpling Rickshaw truck, regardless of their quality of food. It's safe to say I'm addicted to food trucks.

The food is usually pretty good from these trucks, but the real fun of it lies in their effervescent nature. They're on wheels, they're mobile. One day the Mexicue truck could be there, the next, it could be gone for a week, popping up on the other side of town where you didn't expect it.

The food truck concept is genius because it is essentially a massive game of hide-and-go-seek, only with food as the reward. (I suppose that's what hunting is...) Like my friend TropeGirl's Youtube video states, it adds the extra incentive of prestige - finding the food truck and attached bragging rights - to the reward of eating reasonably tasty food for a low(er) price. Genius.

We have food trucks in Los Angeles, and they're good when you hap upon them, but Los Angeles is such a sprawling city. There's not one on every street corner, to my limited knowledge. I know finding them is as easy as merely punching in the food truck's location, driving to it, and finding parking, but I'm in an LA suburb and getting into downtown is a bit of a trek. For here and now, I prefer the food trucks here in NYC.

I am aware these food trucks have Twitter accounts which tell you where they're going to be. To be a hardcore food-truck-hide-and-go-seeker, you find the food trucks without Twitter.